Monday, May 26, 2014

Gluten-Free Menu Plan

Dinners:
Monday - BBQ
Tuesday - Leftovers
Wednesday - Spaghetti (GF Noodles)
Thursday - Beef Stew
Friday - Asian Ribs/Rice
Saturday - Pot Roast
Sunday - Mexican

Lunches:
Monday - BBQ
Tuesday - Grilled  Cheese (GF Bread)
Wednesday - Quesadillas (Rice Flour Tortillas TJs)
Thursday - Hot Dogs
Friday - PBJ (GF Bread)
Saturday - Leftovers
Sunday - Finger Food Lunch

Katie

No comments:

Post a Comment

So, what do you think?