6 pieces of chicken breast- about 2 pounds
2/3 c. cream of celery soup (about 1/2 a standard can)
2t. garlic
1 T. dijon mustard
6 tomato slices
Topping:
1/4 t. salt
1/2 t. pepper
1/4 c. bread crumbs
1 T. parsely
1 T. rosemary
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgUYXm7ogeoJGI-hnQHF6Zj-76PUEPB0gYzHqg03D0wdSbMzhVvSVW4Vxw7SfLh1E32yIsBLC28JPuvREZ7-Cl8JFCyAo728RUj465Chaop_rx2W-YjmUcd3pjb0opXX3fd_lIYH22dsWwS/s320/2010+11+November+176.jpg)
Directions: Spray cooking dish, put breast in a single layer.
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjtQ5ePCaUeQ6U1adduoQ6hMPIfoQ5JO3IKEPb04xea7o5ia1IwPC0UWHA_aCpdbouf0Qe_SXR4q4Aw4uMNH7U6kj85L89AnZFq5ZZauIkDAP98jccrLRmJL-K46EFiCXhCsJ8I_z6621ZM/s320/2010+11+November+177.jpg)
Combine soup, garlic, and mustard and spread evenly over the chicken Top with a tomato slice.
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhIqzYSXcZBzSoIQg64pUALGQyr9LklG-4dmgYtC_mZLIVMhuuwXI5JBgIJGhxq_cIGo5PQR-efOoVsm0cGA3QuzMuqNcodrwgYNKtQCr9TQT5NAb88oWUNWSoHvvChJJojc4dLNsvlkLxE/s320/2010+11+November+178.jpg)
Combine salt, pepper, bread crumbs, parsley, & rosemary. Sprinkle over the tomatoes.
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEigULq3hajiEIlTInjH-AWyxkQsxhit4xeSMgOkSAiCa1LhHqQJJ1e_xBP0TiMo2Qf2b8yKS8QCTfy3uRw745tg5FTl1dw6NzDGvxQyhsagASa02-h2TFWxmIlo68PWx6tYP41Y2MYAD2gD/s320/2010+11+November+180.jpg)
Bake uncovered at 375. 40-50 minutes or until internal temperature reaches 165 degrees. We like ours with a side of rice pilaf.
Cost Analysis: I needed 9 meals for 4 (36 servings) so I multiplied this recipe for 6 servings times 6 for a total of 36 servings.
36 piece of chicken/11 or 12 pounds = $18
3 cans cream of chicken soup (I didn't have cream of celery) = $.75
spices = $1.00
bread crumbs = made from FREE bread at church
36 slices of tomato = $2.00
Total Cost = $22ish/9 meals = $2.40 each meal. Yahoo for great holiday grocery sales where I stocked up on $.25 cooking soups and boneless, skinless, chicken breast for $1.61/lb!
Katie
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